Wednesday, December 23, 2015

Christmas Morning Monkey Bread


The ingredients: 


  • 24 ounces frozen dinner roll dough 
  • 1 (3.4 ounce) package instant butterscotch pudding mix 
  • 1 cup packed brown sugar 
  • 1/4 cup white sugar 
  • 1/2 cup chopped walnuts 
  • 2 teaspoons ground cinnamon 
  • 1/2 cup melted butter 



Directions : 


  1. The night or many hours before, grease and flour a nine or ten inch tube pan. Mix brown sugar and pudding mix collectively. Mix white sugar and cinnamon together. 
  2. Place frozen dinner rolls in pan a layer at a time. Sprinkle brown sugar and pudding mix over first layer of rolls. 
  3. Sprinkle sugar and cinnamon mixture over the brown sugar and pudding mixture. Spread half the nuts and melted butter over first layer. Repeat with the next layer.
  4. Place on counter over night. Do not cover.
  5.  Next morning bake  for half-hour  in a preheated oven   (175 degrees C) 350 degrees F . 
  6. Finally, Let stand a couple of minutes and turn pan over onto serving platter.

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